1. Fry mushroom, carrots and mince meat with onions and olive oil to make the filling.
2. Once done, strain excess oil.
3. Then mix filling with a spoonful of mayonaise.
4. Stuff some chop lettuce together with the fillings in a slice of wholemeal pita bread.
5. You can add cheese if you want but I ran out of cheese.
6. Then you eat. Yummeh!
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